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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Michigan Sauce Recipe

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This recipe for Michigan Sauce is from The Coupal Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. hamburger
1 lg. onion
1 lg. green pepper
3 cans of tomato paste and water
3 cans of tomato soup and water
sugar
chili powder
Directions:
Directions:
Brown hamburger, onion and green pepper all together.

Add in tomato paste, soup and water.

Add a little sugar and chili powder to taste.

Let sauce simmer for 3-4 hours.

 

 

 

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