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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Meatloaf Recipe

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This recipe for Meatloaf is from The Stouffer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 cup tomato sauce
3/4 cup uncooked oats
1 egg, beaten
1/4 cup chopped onion
1 teaspoon salt
Directions:
Directions:
Preheat oven to 350 degrees. Combine all ingredients, mix well. Bake at 350 degrees for one hour. For hamburgers, omit egg, reduce tomato sauce to 1/2 cup. Press into 8 patties.
Personal Notes:
Personal Notes:
I often made this with the meat, oats and a jar of pasta sauce. I think the onions made this dish but Jessy & Grandpa disagreed so I usually made 2 small meatloaves and put twice as many onions in mine. Cut the onions really large and saute' them first for the best meatloaf ever!

 

 

 

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