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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Italian Cheesy Beef Casserole Recipe

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This recipe for Italian Cheesy Beef Casserole is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp butter
1/2 green pepper chopped
1/2 onion chopped
2 Tbsp celery chopped
1 lb ground beef cooked and drained
5-6 lasagna noodles broken up and cooked (you can use whatever pasta you prefer)
1 pkg shredded velveeta
Seasoned salt to taste
1 Tbsp Worcestershire
2 Tbsp Italian seasoning
1 tsp minced garlic
1 can Italian style stewed tomatoes
Directions:
Directions:
1. Preheat oven to 350.
2. Sauté bell pepper, onion and celery in butter till tender. Pour into buttered casserole dish.
3. Add remaining ingredients (but only 1/2 the pkg of cheese) and mix well.
4. Top with remaining cheese.
5. Bake for 30-40 minutes till bubbly.

 

 

 

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