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Blueberry Muffins Recipe

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This recipe for Blueberry Muffins is from For the Love of Family, Friends and Food: A Compilation of Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups flour
1/2 cup sugar
2 tsp baking powder
1/4 tsp salt
1 egg, beaten
3/4 cup milk
1/4 cup oil
1 cup fresh blueberries (or thawed and drained frozen)
Directions:
Directions:
Preheat oven to 400º Use cupcake liners or lightly grease cupcake pans.
In mixing bowl, sift or whisk together dry ingredients.
In small bowl, mix together wet ingredients, then add to dry.
Fold in blueberries.
Bake 16-18 minutes until tops spring back
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
One of my standards for breakfast, camping trips, and just a good snack.

 

 

 

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