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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Marvelous Macarooons Recipe

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This recipe for Marvelous Macarooons is from Faith's Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 2/3 c. flaked coconut
2/3 c. sugar
1/4 c. four
1/4 tsp. salt
4 egg whites
1 tsp. almond extract
1 c. chopped almonds
Directions:
Directions:
Combine coconut, sugar, flour and salt in a mixing bowl. Stir in egg whites and almond extract. Stir in almonds; mix well. Drop teaspoonful of cookie dough onto a greased cookie sheet. Garnish cookies with candied cherries cut in halves.

Bake at 325 º for 20-25 minutes, or until tops are golden brown. Remove from cookie sheets immediately and cool on wire racks.
Number Of Servings:
Number Of Servings:
2.5 dozen
Personal Notes:
Personal Notes:
I found this recipe in a magazine about 30 years a go. It's a keeper, best coconut macaroons ever.

 

 

 

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