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Carrot Zucchini and Apple Muffins Recipe

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This recipe for Carrot Zucchini and Apple Muffins is from For the Love of Family, Friends and Food: A Compilation of Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 cups shredded carrots
1 1/4 cup sugar
1 cup shredded zucchini
1 golden delicious apple, chopped
3/4 cup golden raisins
1/4 cup shredded coconut
1/2 cups almonds, coarsely chopped
1 Tbsp cinnamon
2 tsp baking soda
1 1/2 tsp salt
3 large eggs
1 cup oil
Directions:
Directions:
Preheat oven to 375º
Grease muffin cups or use paper liners
Mix all ingredients except eggs and oil in a large bowl. In another large bowl, beat the eggs and add the oil and mix. Stir flour mixture into egg mixture. Spoon 1/4 cup batter into each muffin cup. Bake until toothpick comes out clean, about 25 minutes
Number Of Servings:
Number Of Servings:
24 muffins
Personal Notes:
Personal Notes:
Nice way to get your vegetables ..sweet and tasty.

 

 

 

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