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Apple Cinnamon Bread Recipe

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This recipe for Apple Cinnamon Bread is from Ahaus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 med. cooking apples
1 cup sugar
1/2 cup shortening
1 tsp. vanilla
2 large eggs
2 cups flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
2 cups chopped apples
1/2 cup walnuts
1/2 cup raisins
1 Tbsp. sugar
1/4 tsp. cinnamon
Directions:
Directions:
Heat oven to 350º. Grease loaf pan. Cut apples and chop, set aside. With a wooden spoon, mix in sugar, shortening, vanilla and eggs. Stir in flour, baking powder, soda, cinnamon and salt until smooth (batter will be thick). Stir in apples, walnuts and raisins. Spread batter into pan. In a small bowl, mix together the tablespoon of sugar and 1/4 tsp of cinnamon. Sprinkle over batter. Bake 50-55 minutes. Cool on wire rack.

 

 

 

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