Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

CROCKPOT SAUSAGE BREAKFAST SCRAMBLE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CROCKPOT SAUSAGE BREAKFAST SCRAMBLE is from Trish's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 eggs
1 bag frozen hash browns
1 16 oz roll of sausage
16 oz shredded cheddar ( i used a combo of shredded cheddar and velvetta)
1 cup milk
Salt and Pepper to taste
Optional: 1 bell pepper, 1/2 chopped onion
Directions:
Directions:
Brown sausage and set aside. If using onion add it to the sausage while browning.
Spray the bottom of the crockpot with cooking spray then layer the hash browns on the bottom.
Shred cheese (if not done already) and chop bell pepper.
In a medium bowl, crack your eggs and whisk them together.
Slowly add the milk, salt and pepper.
Layer the sausage on top of the hash browns, then the bell pepper and lastly the cheese on top.
Mix it all together before you add the egg mixture.
Pour the egg mixture over the top and mix it until even.
Cover and cook on low overnight or for 6-8 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

78W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!