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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Colonel Saunders' Cream of Tomato Soup Recipe

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This recipe for Colonel Saunders' Cream of Tomato Soup is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt Tomato juice
1 ox very thinly sliced onion
2 ox butter
1 1/2 oz flour
1 tsp salt
1/4 tsp white pepper
3/4 ox sugar
1 qt cold milk
Directions:
Directions:
Heat juice & onions to boil & continue cooking for 10 minutes
Remove the onion
Melt butter & add the flour whisk until no lumps
Add the flour mixture to the juice & cook until it thickens
Add salt,pepper & sugar & remove from heat
Whisk in milk & heat but DO NOT BOIL!
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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