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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Grandma's Corn Bread Recipe

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This recipe for Grandma's Corn Bread is from Ahaus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Corn Meal
3/4 cup of Flour
1/2 cup of Sugar
2 cups Buttermilk
1 tsp. soda
5 tbsp of melted butter
Directions:
Directions:
Melt butter in iron skillet or 8x8 pan, once butter melted swirl around the sides of the skillet or pan. Mix the rest of the ingredients together and pour in the melted butter. Mix until everything is moist, don't over mix. Bake at 350 for 1 hour. Enjoy!!!
Personal Notes:
Personal Notes:
Grandma would make this on Saturdays when she made her Chili. The only thing that makes it even better is when you have Grandma's homemade grape jelly!!!

 

 

 

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