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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Shish Kebab Recipe

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This recipe for Shish Kebab is from Cheryl's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb Beef or lamb cut into 2” squares
1 lg onion -Chopped
2 t. cumin
2 T rosemary
3 t pepper & salt
1 cup oil
1 cup sherry
Directions:
Directions:
Mix all ingredients and marinate beef or lamb 2-3 days
Soak bamboo skewers in water ½-1 hr . Alternate meat with onion chunks and bell pepper. Grill 5 min on each side or until desired doness.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Many hands make light work.

 

 

 

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