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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Candy Heart Tart Recipe

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This recipe for Candy Heart Tart is from Smurfette's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Vanilla Icing
1 Graham Cracker
8 Candy Hearts
Red or Pink Decorating Gel (Optional)
Dinner Knife
Directions:
Directions:
Using a dinner knife, spread a thin layer of icing over a graham cracker. Arrange the candy hearts in any design you like, pressing them into the icing so the stick. Use the decorating gel to add designs or write your friend's name or a short message.(Optional) Give your candy heart tart to your friend or eat it yourself. (makes one tart)
Number Of Servings:
Number Of Servings:
1 serving

 

 

 

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