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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Edie Lyman's Cinnamon Rolls (only 1 hour) Recipe

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This recipe for Edie Lyman's Cinnamon Rolls (only 1 hour) is from The Bishop Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 TBLSP yeast
1 1/4 c. warm water
1/3 c. oil
1/4 c. sugar OR honey

1 egg
1 tsp. salt
3 1/2 c. flour
Directions:
Directions:
Mix first four ingredients together, then egg and dry ingredients. Roll into rectangle and spread with butter, brown sugar and cinnamon. Roll up and cut into 12 rolls. Place in pan and allow to rise. Bake at 350 for 10 minutes.

Icing (when rolls are still hot)
2 c. powdered sugar
1 tsp. vanilla
dash salt
2 TBLSP butter
milk to moisten

 

 

 

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