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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Gary and Leslie's Award Winning Ribs Recipe

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This recipe for Gary and Leslie's Award Winning Ribs is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sheets heavy duty foil
Dry Rub:
1/4 c. packed brown sugar
1-3 T. salt
1 T. chili powder
1 T black pepper
1/2 t. ground allspice
1/2 t. garlic powder
1/2 t. onion powder
1/2 t. celery salt
1/4 t. cayenne pepper
1/2 t. ground cumin

3 pounds pork ribs
1/2 c. water
3/4 c. barbecue sauce of choice (we use Sweet Baby Rays)
Directions:
Directions:
Preheat grill to medium. combine ingredients for dry rub and sprinkle over ribs. rub into meat, turning to coat ribs evenly. Wrap ribs in foil adding 1/4c of water, leaving room for heat circulation inside. ( we use a foil pan and cover with foil - much easier). Grill 45-60 minutes in covered grill. Remove ribs from foil and place on grill. Brush with barbeque sauce. Continue grilling 10-15 minutes, turning every 5 minutes.
Number Of Servings:
Number Of Servings:
?
Preparation Time:
Preparation Time:
2 hrs
Personal Notes:
Personal Notes:
Winner of 2005 Crane Ribfest

 

 

 

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