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Fried Rice Recipe

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This recipe for Fried Rice is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 carrots, sliced
1/2 c. green pepper, chopped
2 or 3 green onions
chopped ham
sliced mushrooms
1/2 head of cabbage, chopped
cooked rice
2 eggs
soy sauce
Directions:
Directions:
Heat 2 T. oil in a large pan or wok. Stir fry carrots and continue adding other ingredients until all are tender crisp. Lower heat and 2 c. cooked rice. Add 2 scrambled eggs and soy sauce to taste.
Personal Notes:
Personal Notes:
I have made this substituting chicken, pork or shrimp for the ham, and adding lots of different vegetables.

 

 

 

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