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M&M Cookies Recipe

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This recipe for M&M Cookies is from The Wright Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cp butter
1 cp brown sugar
½ cp white sugar
2 eggs
1/3 cp milk
2 tsp vanilla
1 tsp baking soda
½ tsp salt
2 ¼ cp flour
1 ½ cp M&Ms

Directions:
Directions:
Preheat oven to 375*. Blend the butter and sugars together with a potato masher or fork. Stir in the eggs, milk and vanilla.

Add the flour, salt and baking soda and stir till well blended. Add the M&Ms and stir just till they’re mixed thru.

Drop by spoonfuls onto ungreased cookie sheet. Bake 8-11 min, cool on a wire rack. Store in an airtight container.

Personal Notes:
Personal Notes:
Cookie tips – If your cookies are turning out real flat and crispy you need to add a bit more flour to the dough. Try stirring in another ¼ cp. If your cookies are to thick and dry you’ve got to much flour in the dough. Try stirring in ¼ cp of milk.

 

 

 

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