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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Ice Cream Sandwich Dessert Recipe

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This recipe for Ice Cream Sandwich Dessert is from The Berger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 large box ice cream sandwiches (12 sandwiches)
1 jar caramel ice cream topping
8 oz Cool Whip
1 jar hot fudge sauce
1 bag toffee bits

Directions:
Directions:
Unwrap the sandwiches and line the bottom of a 9 x 13 pan. Cover the sandwiches with caramel ice cream topping. Spread Cool Whip on top of the caramel. Drizzle hot fudge sauce on Cool Whip and top with toffee bits. Freeze. Take out of the freezer about 15-20 minutes before serving.

Number Of Servings:
Number Of Servings:
12 large servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
A quick, easy and delicious dessert that our whole family enjoys.

 

 

 

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