Pear Bread Recipe

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This recipe for Pear Bread is from Hickerson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Breads

Ingredients:	Ingredients: Mix: - 3/4 c. vegetable oil - 2 tsp. vanilla - 3 eggs - 2 c. chopped pears (or apples) Mix: - 3 c. flour - 1 tsp. baking soda - 1/4 tsp. baking powder - 1 tsp. salt - 2 c. sugar - 1 tsp. cinnamon - 1 c. chopped pecans

Directions:	Directions: Combine wet and dry ingredients. Pour into greased pan; put wax paper in bottom of pan. Recipe makes 2 medium loafs. Bake in preheated 325º oven for 40 minutes; then reduce heat to 300º and bake 15 more minutes. Check for doneness with a toothpick

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Pear Bread Recipe

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