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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Spicy Pretzels -- No Bake Recipe

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This recipe for Spicy Pretzels -- No Bake is from The Diane Larson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp cayenne pepper
1 tsp lemon pepper
1 1/2 tsp garlic salt
1 package ranch dressing mix
3/4 cup vegetable oil
1 1/2 (15 oz) packages mini pretzels
Directions:
Directions:
In a small bowl, mix together cayenne pepper, lemon pepper, garlic salt, ranch dressing mix, and oil.
Place pretzels in a large ziplock bag. Pour spice mixture into bag and shake well. shake occasionally to maintain coating. Allow pretzels to marinate at least 2 hours before serving.
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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