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Ham Loaf Recipe

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This recipe for Ham Loaf is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground ham
1 lb. ground pork
1 1/2 cup milk
3 cup Wheaties or bread crumbs
2 eggs
1/8 tsp. pepper

SAUCE:
1/3 cup brown sugar
1 T dry mustard
1/4 cup vinegar
Directions:
Directions:
Mix thoroughly and form into loaf. Mix brown sugar, mustard and vinegar together and pour over ham loaf before baking. Bake in moderate oven, 375º for 1 hour or a little longer.

 

 

 

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