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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Dellabelle's Forgotten Cookies Recipe

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This recipe for Dellabelle's Forgotten Cookies is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
2/3 cup sugar
1/2 tsp. vanilla
pinch of salt
1 cup chocolate chips or less
1 cup chopped pecans
Directions:
Directions:
Gradually beat sugar into the egg whites and beat for 7 minutes. Add remaining ingredients. Drop by heaping teaspoons onto cookie sheet. Preheat oven to 350º. Place cookies in oven, turn oven off and leave overnight.

 

 

 

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