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Fruity upside down cake Recipe

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This recipe for Fruity upside down cake is from Our Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
• 1/3-cup butter
• 1-cup brown sugar
• Pineapple, berries – to make fruit layer

Cake.
• 1 ¾ cups flour
• 1 Tbsp. baking powder
• ½ tsp. salt
• ½ cup butter
• 1 cup sugar
• 2 eggs
• 1 tsp. vanilla
• ¾ cup milk

Directions:
Directions:
Melt butter and sugar in bottom of square pan. Place layer of fruit on top.
Mix cake mix and pour on top of fruit layer.
Bake at 350F for 65 – 75 min

 

 

 

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