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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Golden Peanut Butter Brownies Recipe

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This recipe for Golden Peanut Butter Brownies is from The Jullie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2¼ C unsifted flour
2½ t baking powder
½ t salt
2/3 C butter, softened
2/3 C creamy peanut butter
1¼ C sugar
1¼ C firmly packed brown sugar
1 t vanilla
3 eggs
1 C semi-sweet chocolate chips
Directions:
Directions:
Preheat oven 350 °F.

In small bowl, combine flour, baking powder and salt; set aside. In a large bowl, combine butter, peanut butter, sugar, brown sugar and vanilla; beat until creamy. Add eggs, one at at time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chips. Spread evenly into well-greased 15x10 inch pan. Bake 35 minutes. Remove from oven. If frosting is desired, sprinkle with 1 C chocoate chips immediately. Let stand 5 minutes until chips become shiny and soft; then spread chocolate evenly over top of brownies.
Cool completely.
Number Of Servings:
Number Of Servings:
Makes 35 2 inch squares

 

 

 

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