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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sour Cream Chocolate Chip Cookie Recipe

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This recipe for Sour Cream Chocolate Chip Cookie is from Phillips Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 and 3/4 cups flour
1 cup oleo
2 cups brown sugar
1 cup sour cream
2 eggs
2 teaspoons baking soda
1/2 teaspoon salt
1 teaspoon vanilla
1 (12 oz) package chocolate chips
1 cup nuts (optional)
Directions:
Directions:
Cream sugar and oleo, add eggs, mix well. Add sour cream with baking soda added. Add flour, salt and vanilla. Add chocolate chips.

Bake at 350º for 10 to 15 minutes on ungreased cookie sheet.

I use the smallest cookie scooper for this one or like 1 teaspoon heaping.
Personal Notes:
Personal Notes:
I usually use mini chocolate chips in these. NOTE: Whenever I bake cookies I use the Reynolds non-stick foil and it works wonderful. You just have to wipe it off with a paper towel between batches to soak up grease, etc.

NOTE: In case you wouldn't know it, Oleo is Margarine

 

 

 

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