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Crock pot Honey Garlic Chicken Recipe

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This recipe for Crock pot Honey Garlic Chicken is from The BINEAU Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken thighs
4 garlic cloves, minced
⅓ cup honey
½ cup ketchup (you can also use low-sodium ketchup, if available)
½ cup low sodium soy sauce
½ teaspoon dried oregano
2 tablespoons fresh parsley
½ tablespoon toasted sesame seeds
Directions:
Directions:
Arrange chicken thighs on the bottom of your slow cooker; set aside.
In a mixing bowl, combine garlic, honey, ketchup, soy sauce, oregano and parsley; whisk until thoroughly combined.
Pour the sauce over the chicken thighs.
Close with a lid and cook for 6 to 7 hours on LOW, or 4 to 5 hours on HIGH.*
Remove lid and transfer chicken to a serving plate.
Spoon the sauce over the chicken and sprinkle with toasted sesame seeds.
Serve
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
6 hours & 5 minutes

 

 

 

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