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Cinnamon Twists Recipe

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This recipe for Cinnamon Twists is from Recipe Book 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups flour
1 lb. lard
2 tsp. baking powder
2 eggs
1 cup milk
Directions:
Directions:
Mix as you would for pie crust. Divide into 8-10 equal portions. Chill for 4 hours. Mix up 1 cup of white sugar with 6-8 tsp. of cinnamon in a small bowl. Roll out one piece and cut into pie slices. Sprinkle with sugar mixture. Roll up wide end first then fold corners up and bake on a greased cookie sheet at 350ºF for 20 minutes.

 

 

 

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