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Brickle Drop Cookies Recipe

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This recipe for Brickle Drop Cookies is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter or margarine, softened
1 c. sugar
1 c. packed light brown sugar
1 tsp. vanilla
1/2 tsp. salt
3 eggs
3 1/2 c. four
2 tsp. baking soda
2 tsp. cream of tartar
1 8-oz. package Heath Bits'O Brickle Toffee Bits
Directions:
Directions:
Heat oven to 350º. Lightly grease cookie sheet. Beat butter, sugars, vanilla and salt in large bowl until blended. Add eggs; beat well. Stir together flour, baking soda and cream of tartar; gradually add to butter mixture, beating until blended. Stir in toffee bits. Drop by heaping teaspoons onto prepared cookie sheet. Bake 8-10 minutes or until lightly browned. Cool slightly; remove to wire rack. Cool completely.

 

 

 

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