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Mussaka Recipe

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This recipe for Mussaka is from Red Hat Society Cookbook #255 Texas, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 eggplant peeled and cubed
1 medium onion, chopped
1 can diced Rotel tomatoes
2 cups frozen corn
2 cups frozen okra, diced
2 tablespoons extra virgin olive oil
2 cups water
Directions:
Directions:
Saute onion and eggplant in olive oil in skillet, place in small casserole dish
Add Rotel tomatoes, corn, okra and water
Add salt, pepper, and minced garlic to taste

Spray a large oven-proof bowl with Pam
Bake at 400 degrees for 45 minutes
Number Of Servings:
Number Of Servings:
4 servings
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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