Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Best Sweet Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Best Sweet Rolls is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. butter
1 1/2 tsp. salt
5 eggs (beaten)
1 c. scalded milk
1 c. cold water
2 pkg. yeast (Rapid Rise works great)
1/4 c. water
8 to 10 c. flour
Directions:
Directions:
Mix sugar, butter and salt. Add eggs, then milk and 1 c. water. Disolve yeast in 1/4 c. warm water (follow pkg. directions) and add to mixture. Add flour. Let rise until double in bulk. Punch down and let rise again. Shape into buns or rolls. Let rise again. Bake for 15 to 20 minutes at 350 degrees.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

208W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!