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Almond Rice Recipe

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This recipe for Almond Rice is from Mueller/Bilberry Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick Butter or Margarine
2 cups Converted Rice
3 1/2 cups Hot Water
4 Beef Bouillon Cubes
1 cup Slivered Almonds
5 Green Onions, chopped
5 tbsp. Soy Sauce
Directions:
Directions:
Melt butter in skillet and add rice. Dissolve cubes in water and add to rice. Bring to a boil, cover and reduce to simmer. Cook for 20 minutes or until most of water is absorbed. Stir occasionally. Remove from heat; add onions and soy sauce. Toss lightly and top with roasted almonds. May be made ahead of time and reheated.

 

 

 

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