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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Apricot Almond Bars Recipe

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This recipe for Apricot Almond Bars is from Marie's Favorite Craft Show Treats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
1 yellow cake mix
1/2 c. butter
1 egg
Filling
1/2 c. sugar
1/4 c. flour
4 eggs
2 c. finely chopped dried apricots
1 c. sliced almonds
Glaze
1/2 c. apricot jam
Directions:
Directions:
Combine all crust ingredients. Beat till crumbly. Press into bottom of pan. Bake at 350º for 10-15 minutes or until browned. Combine sugar and flour. Beat in eggs. Fold in apricots and almonds. Remove crust. Pour apricot mixture over crust. Return to oven and bake 15-20 minutes. Remove and brush with jam. Cool and cut in bars.

 

 

 

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