Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Mac and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mac and Cheese is from The aron/dinner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box elbow macaroni
1/2 stick butter
2 cup milk
4 T flour
1 1/2 lbs grated cheese ( half cheddar, half Velveeta)
1 1/2 tsp dry mustard
1/2 tsp Worcestershire sauce
S & P

TOPPING
1/4 stick butter melted
3/4 cup corn flake crumbs
Directions:
Directions:
9 X 12 greased pan bake 375 appro. 45 minutes or til starts to bubble. Melt butter, stir in flour, pepper, mustard until smooth cook for 1-2 minutes stirring constantly. Wisk in milk slowly until it is all combined. When slightly thicken, before it boils remove from heat stir in Worcestershire sauce and cheeses. Stir til melted and smooth.
Pour in pan. Top with crumbs. Cover with foil bake 20 minutes, remove foil and bake another 20 - 30 minutes til starts to bubble.
Personal Notes:
Personal Notes:
May be made up and not cooked you may freeze it or put in refrigerator and bake when going to use it

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

143W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!