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Zuchinni Quiche Recipe

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This recipe for Zuchinni Quiche is from The Staley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c shredded zucchini (let set about 1/2 hour or more and drain off liquid)
8 oz shredded Swiss or Colby cheese
4 eggs
1 c Bisquick or Jiffy baking mix
1/4 c vegetable oil
1/2 tsp salt
1/4 tsp Italian seasoning
Directions:
Directions:
Mix all ingredients with a fork and pour into a 10 inch deep dish pie pan. Bake at 400º for 30-35 minutes or until set.
Personal Notes:
Personal Notes:
I cut this recipe in half and bake in 8" pie pan. I think chopped onion and green pepper would be good added to this recipe.

 

 

 

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