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Spanish Rice Recipe

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This recipe for Spanish Rice is from A Taste of Home. The Champagne/Lenko Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp Olive or Avocado Oil
2 Tbsp Onion, chopped
1 1/2 C Rice, white or brown
2 Cups Chicken Broth, preferably low sodium
1 Cup Salsa
Directions:
Directions:
Heat oil and brown onion, approx. 5 minutes.
Add rice and continue browning rice for 4 to 5 more minutes.
Add broth and salsa and bring to a boil.
Reduce heat, cover and simmer for 20 minutes or until the liquid is absorbed.
Enjoy!

 

 

 

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