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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Alfredo Sauce Recipe

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This recipe for Alfredo Sauce is from A Taste of Home. The Champagne/Lenko Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c Margarine or Butter
1 c Whipping Cream
1/2 c Grated Parmesan Cheese
1/2 tsp Salt
1/4 tsp Pepper
2 Tbsp Chopped Fresh Parsley (or 1/2 tsp Dried Parsley)
1/8 tsp Minced Garlic
Directions:
Directions:
Combine margarine and whipping cream in small saucepan. Bring to a gentle simmer on medium-low.

Add remaining 4 ingredients. Stir to heat through.
Number Of Servings:
Number Of Servings:
2 1/4 c (550 ml)
Personal Notes:
Personal Notes:
Very yummy and easy

 

 

 

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