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Chicago Style Italian Beef Recipe

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This recipe for Chicago Style Italian Beef is from The Lovato Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chuck roast steaks
1 can beef broth
1 packet Au Just Seasoning (I just used beef bouillon)
Giardiniera
Pepperoncinis
Shredded mozzarella cheese
1 loaf French bread
Directions:
Directions:
Put beef in crockpot with au jus and beef broth. Cook on low for 7 hours.
Add in the giardiniera and cook for 1 hour more.
Shred with two forks.
Serve on French bread topped with mozzarella and pepponcini's.

 

 

 

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