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BRAUSWEIGER SPREAD Recipe

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This recipe for BRAUSWEIGER SPREAD is from JUST GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. braunsweiger
1/4 cup mayonnaise
1/3 cups chopped dill pickle
2 tsp. dill pickle juice
1 T. Worcestershire sauce
3 drops Tobasco sauce
1/4 tsp. garlic salt
1/4 cup onion, chopped
Directions:
Directions:
Soften the braunsweiger. Mix all ingredients. Shape into a ball or mound and chill for 5 hours before adding the topping.

TOPPING:

4 oz. cream cheese
milk to soften

Spread this over the ball or mound

 

 

 

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