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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Chicken Pie Recipe

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This recipe for Chicken Pie is from The Marleau Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Make or buy regular pie crust. This is a two crust pie.
Filling:
3 cups of diced chicken or turkey
1 cup mixed peas, carrots, celery (can also add some corn)
1 medium onion
1 can mushroom soup or gravy (or mix the two for added flavor)
1 can chopped mushrooms
Directions:
Directions:
Fill pie crust & cover with second crust.
Bake at 325 - 350 until brown

 

 

 

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