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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

CHEESE BALL Recipe

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This recipe for CHEESE BALL is from JUST GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. cream cheese
2 jars Kraft Old English cheese spread
1 jar Kraft Roko Blue cheese spread
1 small onion - diced
Directions:
Directions:
Mix all ingredients by hand - DON'T BLEND TILL SMOOTH - stays best when it looks chunky. Form into a ball and roll in walnuts and/or parsley or just put in a bowl and serve.

 

 

 

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