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Pumpkin Spice Muffins (aka Dunkin Donuts copycat) Recipe

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This recipe for Pumpkin Spice Muffins (aka Dunkin Donuts copycat) is from The Thom Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box spice cake mix
1 15 oz can puree of pumpkin (I usually use only 8-10 ozs)
1 3.4 oz box instant vanilla pudding
2 eggs lightly beaten
1 tsp vanilla
2 tbsp. sour cream
1/2 cup vegetable oil
2 tsp pumpkin pie spice

Topping:
4 tbsp. brown sugar
1-2 tbsp. flour
3 tbsp. softened butter
Directions:
Directions:
Mix cake mix, pumpkin, pudding and vanilla. Add sour cream, eggs, oil, and spice. Divide batter among 12 muffin tins lined with baking cups.
Sprinkle each with topping (mix together brown sugar, flour, and softened butter until crumbly). Bake at 350º for approximately 30 mins or until toothpick comes out clean.
Personal Notes:
Personal Notes:
I was going to a gym in Braintree and had a personal trainer who told me he couldn't wait to get a Pumpkin Spice Muffin at DD. I went home and scoured the internet for a copycat version of Dunkin Donuts Pumpkin Spice Muffins. When I brought him my version, he thought they were even better than DD's!!

 

 

 

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