Pulled Pork Recipe

Tried it? Rate this Recipe:

This recipe for Pulled Pork is from Made with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Pork

Ingredients:	Ingredients: 3 1/2 lb pork shoulder blade roast 1/2 tsp seasoning salt and pepper 2 tbsp canola oil 2 onions, chopped 4 cloves of garlic, minced 3 tbsp chili powder 2 bay leaves 1/4 c tomato paste 14 oz can tomato sauce 2 tbsp brown sugar, packed 2 tbsp Worcestershire sauce 2 tbsp cider vinegar

Directions:	Directions: Sprinkle pork with salt and pepper. In a large skillet heat oil over medium high heat and sear pork until brown all over. Transfer to slow cooker. In the same skillet add onions, garlic, chili powder, coriander and bay leaves. Fry ingredients while stirring occasionally until onions are softened about 5 minutes. Add ketchup, tomato sauce and cider vinegar. Bring to a boil. Pour sauce into slow cooker and cook on low until pork is tender - 8 to 10 hours. Once cooked, shred the pork and mix into the sauce and simmer for 5 minutes. Serve with fresh kaiser buns and coleslaw.

Personal Notes:	Personal Notes: The world always looks brighter from behind a smile.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

32W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Pulled Pork Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: