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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

OLD TIME BREAD PUDDING Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
4 slices bread - toasted
1/2 c. raisins
1/2 c. sugar
1/2 c. evaporated milk (small can)
1 tsp. vanilla
2 eggs - slightly beaten
1/8 tsp. salt
1 c. boiling water
1 tsp. cinnamon
Directions:
Directions:
Cut bread in cubes and place in a greased 2 quart baking dish. Sprinkle with raisins. Mix eggs, 1/4 cup sugar, salt, milk and water. Pour over raisins, let set for 10 minutes. Add vanilla and stir. Sprinkle with remaining sugar and cinnamon. Bake at 350º for 30 minutes or until a knife inserted comes out clean.

 

 

 

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