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Barbeque Beef Recipe

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This recipe for Barbeque Beef is from Heggesy Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 lbs chuck roast
1 pkg. Lipton onion soup mix

Sauce:
1/2 c vinegar
1 c brown sugar
1 c ketchup
2 tsp liquid smoke
3/4 c chili sauce
1 T mustard
2 tsp onion powder
2 tsp garlic powder

2 dozen rolls
Directions:
Directions:
Place roast in the crock pot, cover with soup mix, add 1 cup water. Cook 6 hours on high. Shred beef, mix ingredients for sauce and add to crock pot. Cook 2 more hours. Serve rolls.
Number Of Servings:
Number Of Servings:
24

 

 

 

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