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Custard Pie (self crust) Recipe

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This recipe for Custard Pie (self crust) is from Lewis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup flour
4 eggs
1 Tbsp vanilla
1½ cups sugar
2 cups milk
½ stick margarine
nutmeg
Directions:
Directions:
Mix all ingredients together with mixer. Spray 9 inch pie pan with Pam. Pour mixture in pan. Sprinkle with nutmeg. Bake at 350 degrees for 50 minutes. Serves 8.

 

 

 

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