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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

CHOCOLATE DESSERT Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 c. flour
2 tbsp.. sugar
1/2 c. melted butter
Filling:
1 pkg. cream cheese (soft) - 8 oz.
1 c. powdered sugar
1 container cool whip
2 boxes chocolate instant pudding
3 c. cold milk
1/4 c. chopped walnuts

Directions:
Directions:
Mix crust ingredients and make a dough. Pat it into a 9 x 13 pan, not the sides. Bake for 15 minutes in 350º oven. Let cool. Whip together cream cheese, powdered sugar, and 1/2 container of cool whip. Spread on cooled crust. Mix together 2 boxes of instant chocolate pudding and cold milk, spread evenly. Cover and refrigerate overnight. Put rest of cool whip on top and sprinkle with walnuts and serve. Enjoy!!

 

 

 

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