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Super Easy and Quick Bread Recipe

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This recipe for Super Easy and Quick Bread is from ACIM's Cooking on a Budget, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 1/2 cups flour
2 package instant yeast (or 4 1/2 teaspoons)
3 tablespoons sugar
3/4 teaspoon salt
3 cups warm water
2 tablespoons melted butter

Directions:
Directions:
Put 3 1/2 cups flour, yeast, sugar and salt into large bowl. Mix together, then add warm water and melted butter to dry mixture. Blend together till moistened and beat well to incorporate air into batter. Gradually add remaining flour until you have a stiff batter. Cover with a damp hand towel and let rise in warm place until it doubles. This takes about half an hour.

Stir the batter down and spread in a greased loaf pan. Cover with a damp hand towel and allow to rise till batter reaches the top of the pans. Bake at 350ºF until golden brown (time will be different for different ovens, just watch it). Brush tops with butter as soon as you remove loaves from oven, then, carefully remove from the pans and cool on wire rack.

Number Of Servings:
Number Of Servings:
1 loaf
Preparation Time:
Preparation Time:
1 hour

 

 

 

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