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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Jam Cake Recipe

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This recipe for Jam Cake is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter softened
2 cup sugar
5 eggs
1 tsp soda
1 cup buttermilk
3 cups flour
1/2 tsp cinnamon
1/2 tsp allspice
1/2 tsp nutmeg
1 cup jam
1 cup chopped nuts
1 cup raisins
Directions:
Directions:
cream butter and sugar. add eggs one at a time. dissolve soda in buttermilk. mix in with sugar mix. stir dry ingredients with nuts and raisins.
add to sugar mix. add Jam last

put into greased loaf pans

bake at 350 till knife comes out clean
Personal Notes:
Personal Notes:
Sally's recipe

 

 

 

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