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Gazpacho Recipe

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This recipe for Gazpacho is from Grandma Grace's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ Spanish onion
1 English cucumber
2 small red, yellow or green peppers
Large can whole San Marzano tomatoes, break up with hands, use juice
3 large cloves garlic
1 cup or more of tomato juice or V8 juice (may need more, so get big can)
2 Tbs extra virgin olive oil
2 tsp of chili powder
1 Tbs salt
Pepper
3 Tbs balsamic vinegar
Directions:
Directions:
Chop each vegetable separately in Cuisinart.
Chop 1 of the canned tomatoes, the garlic, tomato juice, oil and chili powder, till smooth. Add to vegetables and chill.

 

 

 

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