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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Date Nut Roll Recipe

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This recipe for Date Nut Roll is from Family Recipes from Nana, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
1 c milk
2 Tbsp butter or margarine
1 1/2 c chopped pitted dates
1 c chopped nut meats
Directions:
Directions:
Combine sugar, milk and butter. Cook slowly, stirring constantly until mixture boils. Boil slowly to 240º (or when small amount dropped into cold water forms semi-firm ball). Remove from heat. Add dates and nut meats. Stir until mixture thickens. Form into 2 rolls 1 1/2 inch diameter. Wrap in damp cloth and chill until firm. Slice 1/4 thick.

 

 

 

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