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Spaghetti Salad Recipe

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This recipe for Spaghetti Salad is from The Bietz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. thin spaghetti
1 bottle Italian Dressing
1 jar McCormick Salad Supreme for seasoning salads
1 med. chopped onion
1 lg. chopped cucumber
1 lg. chopped green pepper
3 (or more) tomatoes, chopped
Optional: Pepperoni and shredded sharp cheese
Directions:
Directions:
Cook spaghetti; drain and cool. Pour Italian dressing over cooled spaghetti. Add most of the 2.75 ounce jar of McCormick Salad Supreme (to taste) and the chopped vegetables. Mix and let sit overnight. This may be stretched by using more vegetables. Keeps well. Makes large quantity - nice for pot luck dinners and picnics.

 

 

 

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